Vegetable Salad: It is the salad which has the crunchy vegetables used and it’s used as the appetizer in the meal. The vegetables used can be cooked or raw. Few examples of vegetable salads are-tossed salad, coleslaw salad.
Fruit Salad: Fruit salad is a kind of salad consisting of various kinds of fresh fruits, sometimes served either in their own juices or in a syrup. Common ingredients used in fruit salads includes strawberries, pineapple, watermelon, grapes and kiwi fruit.